Bookings up to 10 guests. Deposit of R100 per person to secure your booking.

Depending on the weather, guests can opt to be seated on our upper stoep/terrace with a beautiful backdrop of our vineyards.

• Flowers

• A gift from Jéan Shop

30 – 40 Guests

The set-up consist of minimum 6 guests per table allocated across our veranda, not exceeding 40 guests. Should the amount be less than 20 guests, we section the veranda off. 

Contact us to create a tailor-made event for your guests. This will have a limited menu option that can coincide with our a ‘la carte Seasonal Menu.

Ideal venue for up to 35 Guests

Our newly acquired shaded area near our Wine Experience can host a more exclusive gathering with a relaxed atmosphere.

Standard set-up that include benches and/or cocktail tables 

Offering Harvest styled platters and wine.

Live music, should you wish to add on. Rates for musicians are subject to availability and season.

All platters to be pre-ordered 5 working days in advance.

Minimum of 10 - Maximum 25 guests per set-up

Picnic areas on the lawns (dependent on season)

Picnic mats, large cushions, small tables, bench tables and bench chairs. Wired tables and chairs, as well as umbrellas where needed.

A selection of Chef Lolli's Harvest platters. Serves 10 guests. 

Final set-up and platters to be arranged at least 5 working days prior to your event to ensure you have everything you need.

Contact us to create a bespoke picnic experience for you and your guests.

Should you wish to bring a larger group, we have a private function venue package available. This is always subject to availability and outside of our peak season. (Ex. November – January) and only offered Tuesday – Friday. 

Jéan Restaurant (40 - 120 PAX max)

Klein Roosboom Wine Experience (20 - 50 Pax Max)

Jéan Restaurant or Klein Roosboom Wine Experience